Thursday, June 18, 2009

tuna melt

I had the first tuna melt of my life when we stopped at the Monticello Diner on our way to Buffalo via the scenic Route 17. I made the poor decision to replace the American cheese with cheddar; the sandwich would have done better with a milder cheese. Suffice to say that it tasted exactly as it looked.

CONSUMED: Monticello Diner; 405 Broadway, Monticello, NY‎

2 comments:

  1. Oh no! This can't possibly do justice to the deliciousness of a real tuna melt.

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  2. i dunno. i'm not convinced that a tuna melt can taste better than the sum of its parts.

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